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Jill Mansell, unlike other writers in the rom-com arena, seems to get better with every book she writes. Thinking of You is her latest offering and proves that it is possible to get better with age!
Ginny Holland, a best selling author if left rattling around in her house on her own after daughter Jem goes to university. Lonely, she advertises her spare room for rent. Instead of a happy roommate, she gets moaning Laurel who is still hung up on her ex-boyfriend. If that wasn’t enough, Ginny finds herself lusting after two men who can only be bad for her. Will Ginny get the man of her dreams, or will he be the one that gets away?
Mansell has a disarming ability to create characters that you already know and that tends to make her books impossible to put down. This book is no different. It is charmingly written, hopelessly funny and will make you forget all of your own troubles as soon as you read the first page.
(ISBN: 0755328116, ISBN-13: 9780755328116)
Book Price comparison of Thinking Of You

Title: Superfoods Superfast
Author: Michael Van StratenBarbara Griggs
ISBN: 1405315598
EAN: 9781405315593
352 Pages
Publisher: Dorling Kindersley Publishers Ltd
Binding: Paperback
Publication date: 2006-05-25
Author: Michael Van StratenBarbara Griggs
ISBN: 1405315598
EAN: 9781405315593
352 Pages
Publisher: Dorling Kindersley Publishers Ltd
Binding: Paperback
Publication date: 2006-05-25
| shop | cond. | avail. | price | delivery costs | total | |
![]() | USED* | ![]() | starting at £2.40 | Buy now | ||
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![]() | NEW | ![]() | free on orders over £ 19 | Buy now | ||
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![]() | USED | ![]() | £ 2.75 | Buy now |
2008-09-25 Super Book, Super Read
Put simply - an excellent book.A major problem was cook books in general is that they often require obscure, difficult to obtain expensive ingredients. They also require a Post Graduate qualification by all accounts.
SuperFoods, Superfast trually rises above this. Easy to follow instruction with ingredients that can easily be found at your local health foods store or supermarket. The ingredients are also fairly cheap to obtain. A special mention goes to the Soup Section of the book which provide recipes that can produce four portions which can then be frozen for a later date (great for taking to work).
Of interest is also the factual information about what different foods can offer you. I am now a convert to using Barley instead of Lentils.
Simple, delicious and cheap recipes. Buy this book pronto!
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